The Butcher's Block & Baking

Delicious Recipes: Upside-Down Mandarin Cake

This upside-down mandarin cake recipe, with its sweet and fruity aroma, will brighten your table and stands out with both its visual appeal and taste. Easily prepared, this upside-down mandarin cake recipe, with its fresh mandarin slices and caramel texture, offers a wonderful alternative to classic cake recipes. So, how do you make an upside-down mandarin cake? Here's the recipe and ingredients..

Quick Youvetsi with Leftover Roast Beef (Greek Orzo & Beef One-Pot)

A Slow Cooked Classic Greek Orzo and Beef One-pot turned into a Quick Youvetsi with Leftover Roast In Under an Hour!

Greek-Style Stuffed Peppers with Shredded Beef and Rice

A delicious, healthy, and easy Greek-style twist on stuffed peppers using meal-prepped chuck roast to get dinner on the table fast!

Creamy gnocchi with bacon and goat cheese

These richly flavored gnocchi are captivating from the first bite. What gives them their wonderfully creamy texture that envelops each piece in a veil of sweetness? The sauce base, made with cream and Le Pavé de l'Atelier, a bloomy-rind goat cheese with a soft, ashy rind. Flavor-wise, this cheese exudes an irresistible aroma of hazelnut and toast. The addition of crispy bacon provides a savory tou

Hearty seeded rolls with pre-dough and soaker

Good morning rolls from Lutz Geißler

Pumpkin Bread (Halloween Edition)

Soft, golden, and filled with a little surprise inside, this Pumpkin Bread is everything you love about fall, wrapped up in the cutest mini pumpkins. Made with real pumpkin purée, a hint of butter, and a melty square of dark chocolate hidden in the centre, every bite is perfection.

Bloody Raspberry Muffins with Broken Glass Topping

Moist vanilla muffins meet a dark twist in these Bloody Raspberry Muffins. Each one hides a frozen raspberry heart that bursts open as it bakes, leaving a trail of sweet scarlet filling. Topped with whipped cream and shards of red sugar “glass,” they’re hauntingly beautiful and dangerously good — the kind of dessert that makes people gasp before they take a bite.

Chocolate Spider Cake

Looking for a Halloween dessert that actually tastes as good as it looks? This Chocolate Spider Cake is rich, airy, and covered in sticky-sweet webs with a chocolate spider perched on top. Every bite melts between soft, fudgy chocolate layers and silky whipped ganache — a little spooky, a lot delicious.

Red Curry Sausage Rolls Recipe