The Butcher's Block & Baking
27 September 2026
The Kitchen · How a dish is actually made, step by step

Chestnut cake: the easy recipe
Can some of the flour be replaced with chestnut flour to intensify the flavor without making the cake too dense?
France · 4d agoSuzy chocolate cake by Pierre Hermé
This chocolate cake by Pierre Hermé is "extraordinarily good and very simple to make," as he himself says. The recipe yields a very moist and flavorful result, accessible even if you're a beginner in baking. Follow the step-by-step instructions to ensure success with this cake that everyone will love.
4d agoThe KitchenPuff pastry sun tart: the best recipe
Can the puff pastry sun be prepared in advance and reheated without losing its crispness?
4d ago
Spinach and goat cheese puff pastries
France · 4d ago
Cookies: the best recipe
France · 4d ago
Brown Butter Chocolate Chip Cookies
United States · 4d ago
Sourdough Starter Discard Sugar Cookies
United States · 4d agoChar Siu-Style Grilled Pork Belly (Firehawk Stringybark Kamado BBQ) Char Siu Grilled Pork Belly
The Kitchen · AustraliaChocolate chip muffins: the foolproof recipe
Should you use melted butter or oil for really moist muffins?
The Kitchen · FranceThe Classic German Cookie Everyone Is Obsessed With!
These German Pfeffernusse Cookies are a classic holiday favorite—soft, spicy, beautifully coated in powdered sugar, and packed with warm, fragrant flavors that instantly transport you to Christmas markets in Germany. Pfeffernusse (translated as “pepper nuts”) get their name from the blend of aromatic spices traditionally used in the dough, including cinnamon, cloves, allspice, nutmeg, cardamom, an
The Kitchen · United StatesCheesy Ground Beef and Potato Casserole
If you don’t have a lot in your pantry, this ground beef and potato casserole recipe is perfect! It’s a cheesy, homestyle favorite and uncomplicated comfort food at its best.
The Kitchen · United States
Out of This World Milky Way Cookie Recipe

Italian Cream Cake Bundt Cake

chocolate truffles, brownie, salted caramel

Puff pastry bites with eggs, spinach and feta
Ideal for garnishing an appetizer platter or brunch table, these puff pastry bites with egg, spinach, and feta will disappear quickly. The filling, inspired by Mediterranean flavors, combines the sweetness of spinach with the salty, slightly tangy notes of feta, all enhanced with a hint of dill. Quebec eggs play a key role in this recipe, binding the ingredients together to create a soft, moist fi
Canada · 4d ago
Sandwich bread with eggs, smoked salmon and chive cream cheese
This egg and smoked salmon sandwich bread puts a generous and elegant spin on a classic retro buffet staple. Layered on top, it alternates between a creamy Quebec egg filling, enhanced with pickles and celery, and a smooth preparation of smoked salmon, cream cheese, and fresh herbs. A third layer of cucumber and herbed cheese adds freshness and crunch. The whole thing is then spread with seasoned
Canada · 4d ago
Deconstructed puff pastries with salmon and scallops
Canada · 4d ago
Einkorn Sourdough Pumpkin Scones
United States · 4d ago
Rack of lamb with white wine, sage and caramelized pears
Canada · 4d ago
Caramelized pork: the best recipe
France · 4d agoOatmeal cookies: the easy recipe
Looking for an easy and delicious treat at home? Preheat your oven to 180°C (350°F) and, in just a few steps, make some delightful chocolate chip cookies. Mix the ingredients, form 12 small balls per baking sheet, and bake for 10 minutes. It's simple, quick, and perfect for treating the whole family at snack time.
The Kitchen · FranceSoft cookie recipe: step by step to achieve the perfect texture
How to make soft cookies: the ultimate guide to an unbeatable texture
The Kitchen · PeruCrab Rangoon Salt Bread
These Crab Rangoon Salt Bread rolls are everything — the soft, chewy, buttery goodness of my signature salt bread wrapped around a warm, creamy crab rangoon filling with a crispy panko exterior that mimics the crunch of a fried wonton wrapper. Finished with sweet chili sauce and green onions, this fusion recipe is the perfect appetizer, party snack, or cozy night in treat that nobody will see comi
The Kitchen · United StatesTex-Mex lamb chops and quick corn salad
To add a sunny, spicy touch to your menu, try these Tex-Mex lamb chops. The Quebec-grown meat is marinated in a blend of lime juice, honey, garlic, and mildly hot smoky spices, then quickly grilled to seal in all its juices. A colorful corn salad with bell peppers, red onion, and cilantro provides freshness and crunch, balancing the richness of the lamb. This dish showcases tender, flavorful local
The Kitchen · Canada