The Butcher's Block & Baking
27 September 2026
The Kitchen · How a dish is actually made, step by step
Chocolate King Cake: The Easy Recipe
The chocolate galette des rois is the most indulgent version of Epiphany. Easy to make, this recipe is sure to please with its melt-in-your-mouth filling and golden puff pastry, perfect for delighting young and old alike.
France · 4d agoKing cake just like in a bakery
The galette des rois, just like in a bakery, is a delight with its golden-brown puff pastry and generous filling. This recipe allows you to recreate the taste and texture of a professional galette at home, perfect for celebrating Epiphany with family.
4d agoThe KitchenThe Internet’s New Favorite Healthy Banana Bread!
If you’re looking for a healthy banana bread recipe that still tastes rich, moist, and totally indulgent, this is the one to bake. It’s made with simple pantry staples, naturally sweet ripe bananas, a touch of honey, and 100% whole wheat flour—but you’d never know it from the soft, tender crumb. This loaf checks all the boxes: better-for-you ingredients, quick to mix, and absolutely delicious serv
4d ago
Paraguayan Chipa (Cheese Bread)
United States · 4d ago
Beef in wine sauce is a famous classic of French gastronomy
Russia · 4d ago
How to cook pork: the most successful recipes
Russia · 4d ago
From pate to steak: what to make with beef liver
Russia · 4d agoDelicious butter-free cookies: minimum ingredients, maximum pleasure
Craving something sweet without the heaviness? Butterless cookies are a great choice: they're tender, flavorful, and much lighter than traditional baked goods. This dessert is perfect for a quiet tea party or a healthy snack. Kids love them, athletes will appreciate them, and anyone watching their diet will be pleased to know that these treats are lower in fat—without sacrificing the taste.
The Kitchen · RussiaSpelt and Berry Crumble Muffins Recipe
Nutty, sweet, fruity and irresistibly moreish, these little muffins will quickly become your go-to for breakfasts, snacks, teatime treats or even as a dessert. Using high fibre Doves Farm Organic Wholemeal Spelt flour in the batter means they have a more rounded, savoury flavour which contrasts with the tangy sweetness of the berries hidden inside.
The Kitchen · United StatesEinkorn, Apple and Hazelnut Loaf Recipe
Have you ever heard of einkorn flour? It was the first ever type of wheat to be cultivated and has an incredible earthy, deep and rustic flavour. This loaf cake allows you to really appreciate the flavour of Doves Farm Organic Wholemeal Einkorn flour, with equally time-honoured flavours of hazelnut and apple creating a wonderful, almost effortless bake.
The Kitchen · United StatesGingerbread Ravani Bundt Cake
If you love traditional ravani, you’re going to love this version. The gingerbread flavors make it perfect for fall and winter gatherings, and the Bundt shape makes it especially beautiful for serving when guests come over. It’s simple to prepare, bakes up reliably, and slices beautifully.
The Kitchen · United States
Heart-shaped Walnut & Cinnamon Cookies
Apple Pie Salt Bread
Kaya Jam Thumbprint Cookies
Fluffy vanilla dough for delicious cakes
International · 4d ago
Italian Cream Cake (Italian Wedding Cake)
Italian cream cake, also called Italian wedding cake, is a fabulously moist cake with flavors of coconut, pecans, and almond. It’s slathered with cream cheese frosting, and all the flavors come together beautifully. (soy-free and gluten-free options)
United States · 4d ago
Join The Dark Side - Brown Sugar Chocolate Chip Cookies
United States · 4d ago
Butternut squash Wellington (squash in puff pastry)
New Zealand · 4d ago
Raspberry-Filled Greek Snowball Cookies (Kourabiedes Twist)
United States · 4d ago
Crispy Sweet and Spicy Candied Pork Belly
Australia · 4d agoCinnamon Toast Cookies (Sourdough Cookies with Vanilla and Cinnamon)
When it comes to making a lot of cookies at once, you can’t beat slice-and-bake. The dough is simple to prepare (it often requires just one bowl), and the steps can easily be broken up into shifts so you don’t have to carve out hours at a time. They don’t require scooping or rolling, yet just one batch makes many cookies. Case in point: these simple vanilla slice-and-bake sourdough discard cookies
The Kitchen · United StatesThe Best Soft and Chewy Molasses Cookies
If you love soft and chewy molasses cookies, try this molasses cookie recipe asap! Dark molasses, ground cinnamon, brown sugar, and ginger add flavor and warm spice! These cookies bake up chewy yet light and fluffy, and you can freeze the dough balls for up to 2 months! Roll in white sugar before baking and cool completely before digging in.
The Kitchen · United StatesSpicy pork ramen noodles
You can never have too many ramen noodle recipes, especially one that includes fried onions, which are often prepared in large quantities to enhance the flavor and texture of countless dishes. In this recipe, ground pork is combined with ultra-tender onions, ginger, garlic, and a spicy chili seasoning. A touch of freshness is added with cilantro, mint, and lime. Looking for something a little more
The Kitchen · United StatesChocolate Mocha Cake Slices (A Make-Ahead Party Favorite)
This chocolate mocha cake is one of those recipes I’ve made more times than I can count — for parties, celebrations, and back when I owned my bakery. It was always one of the first desserts to sell out, and once you taste it, you’ll understand why.
The Kitchen · United States