All Stories · 7
1 October 2026
Earlier days
Fig Brownie
Preheat the oven to 170°C.
Russia · 9h ago9 Grape Varieties to Try if You Love Chardonnay
“One of the things that makes Chardonnay such an exciting grape is its versatility and range of styles. You have everything from crisp, minerally Chablis to flinty oaked Meursault to stereotypical butter bombs,” says Greg Stokes, owner of Columbus, Ohio’s Cordial Cocktail Club and bottle shop. In Burgundy alone, the grape’s birthplace, Chardonnay can range from fresh, fruit-forward wines meant to
9h agoThe KitchenMini Rice Cooker Beef Bowls (Easy Dorm Meal)
With my son now in college, I have been working on easy recipes he can make on his own.
10h ago
Got a roll of puff pastry in the fridge? Easy ideas for turning it into dinner
Italy · 10h ago
Pork tenderloin with zucchini ratatouille, recipe by Karlos Arguiñano
Colombia · 10h ago
Baked Zucchini with Sausage and Cheese
Russia · 10h ago
Apple Bread Recipe
United States · 10h agoFried lamb chops with ratatouille
With more than three millennia of history, suckling lamb, lamb and kid meat is now established as a culinary benchmark that combines flavor, health and a firm commitment to the environment.
The Kitchen · SpainOne-pan mustard pork & apple traybake
Tuck into this easy pork and apple traybake for dinner. Lean pork loin steaks work best, as they won’t render too much fat during roasting.
The Kitchen · InternationalDurum Spelt Egg Bread with Cherry Maple Syrup, Fresh Cherry Slurry and a Durum Tangzhong
Surprisingly, with the fresh cherries and cherry maple syrup, this bread was not overly sweet. The cherries were not at all overpowering.
The Kitchen · United StatesUpside-down peach cake
This upside-down peach cake is a soft and fragrant dessert that uses the last yellow peaches of summer in the most spectacular way: the fruit slices caramelize on the bottom of the pan with butter and sugar, and once inverted, the cake is presented with a shiny, amber-colored topping that requires no decoration. The batter is incredibly soft thanks to homemade buttermilk made with milk, peach yogu
The Kitchen · International
Cheesy garlic butter bread
Cheese grater: which one to choose for Parmesan, mozzarella, pizza, and other cheeses
Griddled Corned Beef Hash Breakfast Burritos
Waffles made from old croissants
Waffles and croissants are popular sweet pastries. If you have leftover croissants at home, you can easily make crispy waffles from them. Then, on a plate, simply top them with dairy products, blackberries, and a dusting of powdered sugar.
Czechia · 11h ago
Croissant dough quiche with feta and tomato
This quiche with croissant dough is nice and easy to make. We fill the quiche with tomato, bell pepper, and feta. Just pop it in the oven and you have a tasty vegetarian meal on the table. Serve the quiche with a simple salad, for example.
France · 11h ago
Pretzels, the German bow-shaped bread rolls, by Joseba Arguiñano
Colombia · 11h ago
Combine Rice With 3 Pantry Staples To Create A Delicious Mexican Drink
International · 11h ago
The Baking Mix Customers Say Tastes Like It's 'Made From Scratch' (And It's Not Ghirardelli)
International · 12h ago
Pasta alla boscaiola, the woods on your plate (and the sausage does the rest)
Italy · 12h agoNine dietitian-approved ways to pack in more protein at breakfast
When it comes to nutrient intake, metabolism, weight control and energy regulation, getting optimal amounts of protein at breakfast is crucial.
The Table · AustraliaNutella Heart Muffins: Tomorrow's Wake-up Will Be Great
A soft breakfast with a creamy surprise in the center: Nutella-filled muffins are a delicious idea to prepare today and make waking up tomorrow even more inviting.
The Kitchen · ItalyIs There Really A Healthiest Cooking Oil?
There's no shortage of unusual cooking oils available in grocery stores today, from hazelnut oil to argan oil to macadamia nut oil. But when it comes to which oil is the healthiest, we turned to Kelsey Kunik, the registered dietitian behind Graciously Nourished, to get all the facts.
The Table · United StatesMake Scrambled Eggs Taste Like A $20 Brunch With This Creamy, Luxurious Cheese
There is no need to secure a brunch reservation when you can create a sumptuous egg dish in the comfort of your own home.
The Table · United States