29 September 2026
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World Kitchen Journal
Beef soup
The Kitchen
By Claire Beaumont, the Technique desk · Corea del Sur · 3 min ·

Beef soup

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Ingredients · Servings 6
  • 국거리용 소고기 적당량
  • 숙주
  • 무
  • 대파
  • 풋고추
  • 땡초
  • 다시육수 1/2
  • 쌀뜨물 1/2
  • 집간장
  • 천일염
  • 가쯔오부시간장
  • 다진마늘
  • 후추
Method · PT30H-1710M
  1. 구포시장 2천원 치 숙주 이렇게 나 많답니다.
  2. 씻어 물기 빼 주시구요.
  3. 양이 좀 많아 작은 곰솥 으로 좀 많이 끓입니다. (천일염 조금 넣어요.)
  4. 무우 썰어 준비합니다.
  5. 소고기 준비 하구요.
  6. 대파가 많이 들어 가야 션~~합니다.
  7. 풋고추.땡초..준비 합니다.
  8. 숙주에 무우랑 넣고 끊으면 소고기 넣고 다진 마늘이랑 집간장이랑 가쓰오부시 간장이랑 넣고 끓으면..
  9. 풋고추,땡초, 넣고 후추 넣고 간 보셔요. 끝에 고춧가루 넣으시고 은근히 끓이시다..ㅎ
  10. 맛있게 1인 한그릇씩..!! 오늘 저녁은 소고기 국으로 뚝딱!!!입니다.^^

Beef soup

Whenever I visit a traditional market, I always end up buying mung bean sprouts. They give you a quantity you can't find at the supermarket. Heh. Sure enough yesterday, my regular lady at Gupo Market gave me a huge pile for just 2,000 won, so today I cooked a large batch of beef soup enough for over 6 servings. Thanks to that, my aunt came over on her way home from work around dinner time... She whipped up a bowl of beef soup for dinner and even acted like a guardian angel to clean up the mountain of dishes before leaving. (My thoughtful aunt~~^^ I really want to hear Ryu Ji-kwang say "Thank~~" in his buttery voice..^^) With just some young radish kimchi and beef soup, another meal is done for today.^^

They give you a amount you can't find at the supermarket.

As always, yesterday too, my regular auntie at Gupo Market

They gave us a huge portion for 2,000 won, so we had 6 servings again today.

I cooked a really large amount of beef soup.

Thanks to that, my aunt also came home around evening on her way back from work.

A quick beef soup dinner and a mountain of dishes to wash

She even acted as a guardian angel to help out.

(Sensible Aunt~~^^ With Mr. Ryu Ji-kwang's buttery voice

Thank you~~~^^ It makes me want to hear it..^^)

With just bachelor kimchi and beef soup, it's another meal today.

That's the end.

There are this many bean sprouts for 2,000 won at Gupo Market.

There are so many bean sprouts.

Please wash and drain the water.

Since the quantity is quite large, I boil it in a small stockpot. (I add a little sea salt.)

I boil it quite a lot.

(Add a little sea salt.)

Slice the radish and prepare it.

I'll prepare the beef.

You need to add a lot of green onions for it to be refreshing.

It's so refreshing to go.

Prepare green peppers and hot peppers.

do.

Add the radish to the bean sprouts and bring to a boil, then add the beef, minced garlic, homemade soy sauce, and bonito soy sauce. Once it boils...

If you boil it, add beef.

minced garlic, homemade soy sauce, and bonito soy sauce

Put it in and when it boils...

Add the green peppers and hot peppers, add black pepper, and taste. Add red chili powder at the end and simmer gently...

Add it and taste it.

Add red pepper powder at the end.

A delicious bowl each..!! Tonight's dinner is a breeze thanks to beef soup!!! ^^

It's done in a snap!!!

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