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Craving something? What to eat when your body wants fat, fried food, sweet or salty
The Kitchen
By Jean-Luc Moreau, the Technique desk · Mexico · 3 min ·

Craving something? What to eat when your body wants fat, fried food, sweet or salty

It might seem like eating when you're craving something is forbidden, but we've all been through that moment when hunger isn't just hunger, but that tremendous craving for "something delicious," which usually translates in our minds as a good portion of french fries, creamy pasta, or a sugary dessert.

The good news is that there's no need to ignore those cravings. Listening to your body is important, and with a little strategy in the kitchen, you can indulge without overdoing it or sacrificing flavor. Here are some ideas for when you're craving something greasy, fried, sweet, or salty.

Something greasy

When you crave something high in fat, your body is usually looking for quick energy or needs a feeling of fullness.

What we recommend is something with a good fat, like avocado, for example:

  • Avocado with poached egg on wholemeal bread: Good fat, protein and fiber.
  • Baked toast with guacamole and sunflower seeds: Something crunchy and creamy in one bite.

Avoid processed meats or heavily fried foods. Changing your source of fat makes a big difference.

Something fried

Crunchy food is addictive, and fried food has that irresistible texture. But you don't need to turn on the fryer to satisfy your craving.

Some homemade alternatives for this craving, which can be interpreted as a need for zinc, include some meat recipes:

  • Sautéed beef strips with onions and peppers: Quick, filling and full of flavor.
  • Steak with onions: An excellent source of iron and zinc, ideal when you feel fatigue that won't go away.

The secret is in the texture. A good crispy, golden coating can be achieved without excess oil or by using an air fryer.

Something sweet

Sugar can be both an emotional and physical craving, as well as a signal from your body asking for magnesium. There's nothing wrong with enjoying it, but do so sensibly.

Sweet and balanced options with yogurt or dark chocolate can be your salvation:

  • Greek yogurt with honey and nuts: Satisfying and provides protein.
  • Sugar-free oat and cocoa brownies: Perfect for when you need a complete dessert.

Avoid ultra-processed sweets that only create more cravings later on.

Something salty

Salt cravings are often related to dehydration, fatigue, and potassium deficiency. But they can also stem from emotional factors.

These practical ideas can replace unhealthy cravings:

  • Homemade popcorn with coconut oil and sea salt.
  • Hummus with carrot or cucumber sticks.

These types of snacks not only satisfy cravings, but also nourish and fill you up.

Eating when you crave something can also mean eating well.

Having cravings isn't a sign of weakness; it's a natural part of being human. The key is how we respond to them. Cooking with intention, using real ingredients, and not punishing our choices are all part of a healthy relationship with food.

Satisfying a craving doesn't have to end in guilt. It can end in a homemade dish, full of flavor, and with everything your body and spirit need.

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