Pan Fried Onion with Butter and Soy Sauce
Pan Fried Onion with Butter and Soy Sauce is a simple and delicious side dish you can make with a few ingredients. Onion, preferably a sweet onion, is sliced into medallions, pan fried with olive oil, and seasoned with butter and soy sauce.
Ingredients · Servings 2
- 1 sweet or brown onion
- 1 Tbsp olive oil
- 1 Tbsp butter
- 1 Tbsp soy sauce
Method · 12 min
- Peel the onion and slice into 1 1/2" thick medallions.
- Heat a large frying pan with olive oil. Cook the onion at medium to medium low heat covered for 10 minutes, turning once.
- Add the butter and soy sauce. Coat the onion with the sauce.
- 4 toothpicks
