The best shrimp dishes are Mexican, according to Taste Atlas
When it comes to shrimp dishes, Mexico is undoubtedly the leader. And we're not the only ones saying this; Taste Atlas, the renowned international food guide, in a recent ranking of 50 dishes from around the world, placed our country at the top of the seafood culinary world, securing the first two spots on the podium.
Here we tell you which are the crown jewels and which other national dishes managed to sneak into this prestigious list.
1. Tacos Gobernador (place #1)
The undisputed king of the list. Originating from Sinaloa, Tacos Gobernador are a combination that's as simple as it is delicious. Best of all, they only take about 20 minutes to prepare, and the ingredients are so simple that, aside from the shrimp, you probably already have them in your fridge.
The secret's in the cheese: while Oaxaca cheese is the most recommended for replicating the recipe at home, Chihuahua cheese is the one used in the original recipe. However, don't worry: asadero or manchego cheese also make a spectacular pairing with shrimp.
2. Shrimp in garlic sauce (place #2)
Second place goes to a classic from the Mexican coast. The perfect balance between butter, the crunch of golden garlic, and the freshness of the shrimp proves that, sometimes, simplicity is the key to haute cuisine.
The rest of the Mexican champions on the list
Mexico's dominance doesn't stop at the top spots; the rest of the ranking is a feast of textures, spice, and tradition that demonstrates the versatility of Mexican cuisine:
- Number 7. Shrimp tacos: the classic beach taco (Ensenada style or battered) is firmly positioned in the global Top 10.
- Number 14. Aguachile: the perfect balance of freshness, lemon, cucumber and that touch of chiltepin or serrano chili that makes anyone fall in love.
- Number 18. Chipotled shrimp: an ode to the smokiness and subtle spiciness of the chipotle chili, wrapped in a comforting cream.
- Number 22. Shrimp broth: the ideal comfort for the soul (and an excellent ally for difficult mornings), full of concentrated flavor.
- Number 28. Shrimp enchiladas: a masterful fusion between the tradition of the tortilla and the treasures of the sea.
- Number 33. Shrimp a la diabla: for lovers of intense spiciness, a bold dish that brings the Mexican presence to a close with a flourish.
So now you know! The next time you enjoy a good taco or aguachile, remember that you're tasting some of the best shrimp dishes on the planet. The recipes are below. Enjoy!
Aguachile, gobernador tacos, shrimp soup... these are some of the most delicious Mexican dishes made with shrimp, according to Taste Atlas.
Spicy shrimp recipe to make your Lent taste its best.
