The Perfect Spring Day in L.A.
At a quick glance, the dimly lit entrance of Chinatown’s Far East Plaza shows a handful of humble restaurants selling familiar rice noodle dishes, banh mi sandwiches, and pho.
Peering into a small glass case as if they were gazing at precious gems, customers visiting Baker's Bench are privy to rows of flaky chocolate croissants, moist blueberry muffins, rich black sesame cookies and buttery Danish pastries.
