Fideos con pavo y chips de plátano

Recipes

7 Jan 2026 | 09:53 h

Enjoy some tasty noodles with turkey and plantain chips, perfect for a Christmas in the style of northern Peru, thanks to Quavii's natural gas.

natural gas from Quavii

INSTRUCTIONS

4

• Mix the turkey seasonings: aji panca pepper, garlic, oregano, soy sauce, vinegar, salt, and orange juice. Marinate the turkey breast for at least one hour, adding butter both under and over the skin. Then, bake in a preheated oven (180°C/350°F) until cooked through and juicy. Reserve the juices.
• Cook the noodles in plenty of salted water.
• For the dressing, heat oil in a large skillet and sauté the chopped red onion until golden brown. Add the garlic and yellow chili pepper. Cook thoroughly and then add the strained turkey juices.
• Add the cooked noodles. Sauté everything together until it takes on color and flavor.
• Serve with slices of turkey breast and accompany with salsa criolla and plantain chips.

TIPS

• You can freeze leftover chicken breast by wrapping it tightly in aluminum foil for up to three months. Freeze the juices separately.

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