Salteado tailandés con carne picada y albahaca
La clave del éxito reside en la calidad de la carne picada, frita hasta que esté dorada, combinada con verduras salteadas, chile fresco y, como recomendamos, una buena cantidad de hierbas frescas.
The basis of success lies in the quality minced meat fried until golden brown in combination with sautéed vegetables, fresh chili pepper and we recommend not sparing fresh herbs. If you are worried about the strong flavors of fennel, fish and oyster sauce, know that the result of Thai stir-fry with minced meat and basil is not overly aromatic at all and the flavors harmonize perfectly.
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Raw materials
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