22 September 2026
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THE UNIVERSAL GASTRONOMY AUTHORITY
World Kitchen Journal
European Bakery Excellence, Made Easy
Technique
By Jean-Luc Moreau, the Technique desk · Nueva Zelanda · 2 min ·

European Bakery Excellence, Made Easy

Bring authentic European bakery quality to your venue with frozen pastries designed for convenience and consistency.

Since 1994, Panidor has specialised in a Portuguese touch on European bakery products. Now available in New Zealand through Reso Fine Foods, the Panidor range gives hospitality businesses access to premium European pastries and artisan bakery products without the labour, waste and pressure of traditional made from scratch baking.

The current Panidor range available through Reso includes:

  • Butter Croissant
  • Multigrain Croissants
  • Cocoa Hazelnut Croissants
  • Crème Filled Croissant
  • Pastry Napolitana Cocoa Hazelnut Crème
  • Pastel de Nata
  • Berliner Donuts in both Small and Large formats.
  • Almond Jesuit
  • Pear Turnover

Panidor products offer a simple and efficient bakery solution while still delivering premium presentation and authentic European flavour. The products are supplied frozen in convenient, space efficient carton sizes helping to maximise freezer storage and improve kitchen efficiency for busy hospitality environments.

The frozen format also provides greater flexibility for daily service. Businesses can bake or prepare only what is needed throughout the day, helping maintain freshness during peak periods while reducing product loss during quieter trade. This makes the range particularly valuable for cafés, hotel breakfast service and catering operations where consistency, speed and presentation are essential.

Beyond convenience, this range provides an economical price point compared with many traditional artisan bakery options while still maintaining quality and presentation. This creates opportunities for excellent margin across cabinet displays, breakfast menus, catering offerings and grab and go service. The versatility of the range also allows hospitality companies to expand menu offerings with minimal additional labour or training, making it an ideal solution for businesses wanting to elevate their bakery selection while maintaining operational efficiency.

Discover the Panidor range through Reso Fine Foods and bring authentic Portuguese flair and European bakery craftsmanship to your venue.

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