30 September 2026
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World Kitchen Journal
Hamburger at master level
The Kitchen
By Claire Beaumont, the Technique desk · 3h ago · Hungary · 2 min ·

Hamburger at master level

The burger of your dreams is waiting for you!

Description

Now you can create your own burger menu and learn firsthand what makes a professional burger truly juicy and full of character. The course is led by Kolos Kósa, who brings you the latest in precise heat treatment and baking technology: he shows you the secret to the perfect meat patty and the art of building multi-layered flavors.

During the course, we will create the most important homemade sauces together, as well as iconic toppings like crispy bacon and deep, fragrant onion jam. To complete the perfect menu, we will also make homemade onion rings, golden brown fries and creamy cheese sauce - and at the end, it's up to you how you put together your own burger with Kolos' tricks!

menu

  • The perfect homemade meatloaf
  • Homemade mayonnaise
  • Classic hamburger sauce
  • Aioli
  • Baconropogós
  • Onion jam
  • Onion rings
  • Cheese sauce

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