30 September 2026
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World Kitchen Journal
Hazelnut recipes, easy hazelnut recipes
The Kitchen
By Claire Beaumont, the Technique desk · United States · 2 min ·

Hazelnut recipes, easy hazelnut recipes

Easy fig tart

Ingredients · Servings 8
  • 150g Flour
  • 150 g Sucre
  • 100g Almond powder
  • 100g Melted butter
  • 80g Chocolate chips
  • 50g Hazelnut(s)
  • 3 Egg(s)
  • 20 cl Liquid cream
  • 1 Sachet Baking Powder
Method · 45 min
  1. Preheat the oven to 180°C (gas mark 6).
  2. Beat the eggs with the sugar, then add the flour, baking powder, almond flour, melted butter, and cream. Finish with the chopped hazelnuts and chocolate chips.
  3. Cook this mixture for 30 minutes.

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