Kids' Side Dish: Stir-fried Onion and Sausage Recipe, Onion Dish, Super-fast Side Dish
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Ingredients · Servings 4
- 양파 1/2개
- 비엔나소세지 300g
- 굴소스 0.5T
- 올리고당 1T
- 참기름 1T
- 통깨
Method · 10 min
- 비엔나소세지는 먹기좋게 반잘라주거나 칼집내서 준비해주세요.
- 양파 반개도 한입크기로잘라줍니다.
- 팬에 기름을 조금 두르고 소세지와 양파를 볶아줍니다.
- 양파가 투명해지면 굴소스 0.5T를 넣어줍니다.
- 그리고 올리고당도 1T넣어줍니다.
- 참기름도 1T넣어주고
- 통깨 넉넉하게 뿌려서 잘섞어주면 완성입니다.
- 접시에 담아서 맛있게드세요.
Please cut the Vienna sausages in half or make slits in them to make them easier to eat.
Cut half an onion into bite-sized pieces as well.
Lightly grease a pan and sauté the sausages and onions.
When the onion becomes translucent, add 0.5 tablespoons of oyster sauce.
And add 1 tablespoon of oligosaccharide as well.
Add 1 tablespoon of sesame oil as well.
Sprinkle plenty of sesame seeds and mix well, and it's done.
Please put it on a plate and enjoy your meal.
