Marinated strawberries with strained yogurt
You can buy ready-made hangop at the supermarket, but making hangop yourself is also a lot of fun. Hangop means strained yogurt. It is not difficult to make yourself, but it does take some time. Take a bowl and place a sieve or colander inside. Place a cheesecloth or a clean, soap-free tea towel on top of that.
Ingredients · Servings 4
- 500 g strawberries
- 2 tbsp balsamic vinegar
- 2 tablespoons powdered sugar
- 16 tbsp strained yogurt (or a scoop of vanilla ice cream)
- will
Method · 5 min
- Mix the balsamic vinegar with the sugar. It should become slightly syrupy.
- Mix the strawberries with the balsamic vinegar.
- Put 4 tablespoons of strained yogurt or a scoop of vanilla ice cream in a small glass. Distribute the strawberries over it and garnish with some fresh mint.
