Fresh cocktails to welcome spring
Forget about spending hot afternoons; these refreshing cocktails will be your best allies for welcoming spring in style. Take note!
Ingredients:
- 50 ml of gin
- 50 ml of pomegranate juice
- 15 ml of elderflower syrup
- Ice
- Slice of cucumber for garnish
Preparation method:
- In a cocktail shaker, add the gin, pomegranate juice, and elderflower syrup.
- Add ice and shake well.
- Serve in a glass with ice and garnish with a slice of cucumber.
Ingredients:
- 1 cup of fresh or frozen mango
- 60 ml of white rum
- 30 ml of lime juice
- 15 ml of sugar syrup (or to taste)
- Ice
Preparation method:
- Place the mango, rum, lime juice, sugar syrup and ice in a blender.
- Mix until you get a smooth consistency.
- Serve in a cocktail glass and enjoy.
Ingredients:
- 50 ml of pomegranate juice
- 100 ml of prosecco
- Ice
- Pomegranate seeds for decoration
Preparation method:
- Pour the pomegranate juice into a champagne glass.
- Add ice to taste.
- Top with prosecco and garnish with a few pomegranate seeds.
Ingredients:
- 60 ml of white rum
- 30 ml of tamarind pulp
- 30 ml of lime juice
- 15 ml of sugar syrup or honey
- Ice
Preparation method:
- In a cocktail shaker, mix the rum, tamarind pulp, lime juice, and sugar syrup with ice.
- Shake well and strain into a glass with ice.
- Garnish with a slice of lime or a sprig of mint.
