27 September 2026
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World Kitchen Journal
For the love of… jacket potatoes
The Kitchen
By Jean-Luc Moreau, the Technique desk · United States · 2 min ·

For the love of… jacket potatoes

When it comes to comforting British classics, there's nothing quite like a jacket potato. More than just a spud, it's a tasty foundation for a whole world of flavour. Whether you want to go classic (it’s beans and cheese for us), or you want to spice up your life, it’s always a proper hug on a plate.

The great thing about jacket potatoes is that you can fill them with just about anything you fancy. Think tuna mayo, leftover chilli, simple Cheddar… (almost) anything goes! And let's be honest, they're so easy to make and affordable too – the perfect no-fuss meal when you want something deliciously comforting.

Want to know exactly how to get the perfect crispy skinned jacket potato with the ultimate fluffy middle? Check out our recipe for the oven and air fryer. And discover our favourite jacket potato fillings.

The ultimate jacket potato recipes

A healthy twist, or simply a tasty option for when you want to mix things up. Sweet potatoes work so well with lots of toppings – one of our favourites is this recipe, starring avocado and queso fresco.

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