Where to Dine on Valentine’s Day in Las Vegas

Note: All menus below are offered on February 14 only unless otherwise stated.

William B’s Steakhouse

For $190 for two people, Suncoast Hotel & Casino’s steakhouse is presenting a three-course menu that kicks off with two glasses of Champagne. Menu choices include roasted red pepper bisque with gouda cheese, filet mignon with Maine lobster Thermidor, and chocolate mousse cake.

Ada’s

Located in Tivoli Village, this intimate wine bar and eatery is offering an Eve of Enchantment for $250 per person that includes an eight-course food and beverage experience at the chef’s counter. For smaller appetites, an abbreviated four-course option is available for $125 per person.

Honey Salt

This local institution is presenting a four-course menu for $95 per person that features dishes such as baked brie, scallops, seared halibut, peppercorn-crusted steak, and chocolate soufflé cheesecake. They are also offering holiday brunch specials on February 15 and 16 along with a festive La’Dame specialty cocktail.

Palate

It Takes Two is the three-course menu that this funky downtown restaurant is serving for $79 per person. Internationally inspired highlights include pickled pears with cracklins’, prawn and salmon with saffron risotto, brisket, and New York strip with miso apple puree. For a romantic touch, add “The Rose” cocktail that comes with a rose to take home.

Harlo Steakhouse & Bar

Downtown Summerlin’s romantic steakhouse is serving a three-course menu for $165 per person. The menu features oysters on the half shell, scallops and foie gras, and an 18-ounce black angus ribeye. Guests can add shaved white truffles, caviar, a seafood tower, and dessert for a supplemental price.

La Neta Cocina y Lounge

From February 13-15, this trendy Mexican restaurant in Downtown Summerlin is offering a three-course menu for $75 per person. The meal will begin with a tuna tostada to share, a choice of halibut or NY steak for the main course, and end with a red velvet cupcake to share.

Bazaar Meat by José Andrés

Located within Sahara Las Vegas, this renowned steakhouse offers a multi-course tasting menu for $250 per person that includes the restaurant’s most popular appetizers such as cotton candy foie gras, caviar cones, and croquetas, as well as entrees like A5 wagyu and ribeye with black truffles.

Chyna Club

Priced at $175 per person, this chic, fine-dining Chinese restaurant is presenting a four-course menu of steamed langoustine dumplings, king crab and cream cheese puffs, roasted lobster with lemongrass and panko crust, and wok-charred beef tenderloin. A wine pairing is available for $75 per person.

Don’s Prime

Fontainebleau’s signature steakhouse is offering a three-course menu of refined surf-and-turf dishes starting at $185 per person with a wine pairing for $90 per person. Selections include yellowtail tartare, rib cap with roasted crab legs, and a chiffon cake with white chocolate mousse and rose water Chantilly.

Mercato Della Pescheria

This authentic Italian restaurant in St. Mark’s Square at Grand Canal Shoppes is presenting a special menu that includes two glasses of Prosecco, four courses that include shrimp scampi, surf and turf risotto, and salmon ravioli, and a freshly picked flower for $170 per couple.

Wakuda Las Vegas

For $225 per person, this energetic, fine-dining Japanese restaurant at the Venetian Resort is serving an eight-course tasting experience that includes dishes such as toro tartare with caviar, miso bouillabaisse, and Japanese A5 wagyu.

Diner Ross

On February 13 and 14, Spiegelworld’s newest venue at the Linq is offering a Bubble Wonderland package that includes bottomless prosecco pre-show and two specialty appetizers such as steak tartare or mussels and fries, followed by a ticket to DiscoShow — all for $149 per person.

Caramella Italian Restaurant & Lounge

This bold, new ’70s-inspired Italian spot is offering a three-course menu for $299 per couple that kicks off with a glass of prosecco to start. Guests can choose from a curated list of dishes that include veal parmigiano meatballs, Chilean sea bass piccata, and their signature dark chocolate custard tart with salted caramel.

Momofuku

Chef David Chang’s Asian-inspired hotspot is offering a four-course “Love Bites” tasting menu, including a “Sake to My Heart” beverage pairing for $175 per person. Choices include some of the restaurant’s most popular dishes such as bigeye tuna with shaved foie gras and black truffle ramen served alongside specially selected sake.

Zuma

For $198 per person, this lively Japanese restaurant at the Cosmopolitan is offering a special menu that includes king crab salad, a selection of sushi and sashimi, roasted lobster with shiso ponzu butter, and Zuma’s famed deluxe dessert platter.

Bazaar Mar

For $155 per person, guests can celebrate at chef Jose Andres’ new seafood-focused restaurant at the Shops at Crystals. The six-course menu includes dishes such as a smoked hamachi taco topped with Ossetra caviar and gold leaf and a Maine lobster roll. Guests may add a three-wine pairing flight for an additional $100 per person.

Bardot Brasserie

For $114 per guest, this sultry brasserie at Aria is presenting a four-course menu that includes fresh oysters with caviar, artichoke ravioli, croissant-crusted flounder, and a 36-ounce prime angus porterhouse for two.

Toscana Ristorante & Bar by Eataly - Park MGM

From February 12 through 15, this dimly lit, sit-down restaurant at Eataly is presenting a five-course menu for $150 per person with an optional wine pairing for $49 per person. Offerings include beef carpaccio, lobster ravioli, filet mignon, and strawberry mousse.

Basilico Ristorante Italiano

For $79 per person, this modern Italian restaurant in the southwest serves a five-course menu that includes selections such as porcini mushroom arancini, red beet salad, bucatini with foie gras and truffle, and ribeye steak. A wine pairing is available for $45 per person.

Aroma Latin American Cocina

For a Latin-inspired evening, this Henderson spot is presenting a four-course menu for $60 per person. Choices include pork belly, hummus tostada, Peruvian ceviche, beef short ribs, and strawberry tres leches.

The Guest House Las Vegas

Town Square’s new, sophisticated hotspot is presenting a three-course menu for $125 per person. Choices include halibut croquettes, Peruvian scallop crudo with lychee and lavender, flaming garlic prawns with crispy rice and chorizo, and raspberry chocolate tiramisu.

Sickies Garage Burgers & Brews

From February 12 through 15, Sickies is offering a Valentine’s Sweetheart Deal for $45 per couple. The family-friendly restaurant’s special menu will include a choice of appetizer, main dish with a side, and a sundae for dessert. A variety of holiday-themed drinks will be served for an additional price.

Amari Italian Kitchen

Two special menus will be presented at this neighborhood Italian eatery at the Uncommons in the southwest. The three-course Americano menu, priced at $65 per person, features family-style dishes with a choice of main entrees. The Italiano menu, priced at $75 per person is an elevated four-course menu plated individually.