The Cheesecake Factory's New Cookie Dough Cheesecake Packs A Nutty Twist
When it comes to the Cheesecake Factory, there's no such thing as too many options. Its notoriously large menu reads like a book and boasts 250-plus dishes, with more than 30 of those being flavors of cheesecake. So, adding one more to the mix is just another day at the office.
The base of the new dessert option is the chain's original cheesecake flavor with chocolate chip pecan cookie dough scattered throughout. It's topped off with cookie dough frosting, chocolate drizzle, chocolate chips, and the eatery's signature dollops of whipped cream.
Even sweeter is the fact that, for the next year (through July 29, 2024), the Cheesecake Factory will donate 25 cents to Feeding America for every slice of the new flavor sold, continuing what has become an annual practice for the company to celebrate National Cheesecake Day. (Last year, the chain debuted its Classic Basque Cheesecake flavor.) Cheesecake Factory has donated more than $6 million to Feeding America since 2008 just by selling these special cheesecake flavors, helping the charitable organization's mission to fight hunger in America by establishing food pantries, soup kitchens, shelters, and other resources in cities across the country.
Get rewarded with more cheesecake
There is no word on whether the new Cookie Dough Lover's Cheesecake with Pecans flavor will become a permanent fixture on the dessert menu, but last year's Basque Cheesecake still seems to be part of the restaurant's options, as of publication.
