Juicy Marbles Reveals “Biggest Piece of Plant Meat Ever Conceived” With Whole Cut Loin
The Slovenian food tech business Juicy Marbles makes public the e-commerce launch of its latest plant-based meat development, the Whole-Cut Loin. Juicy Marbles’ plant-based whole-cut is made with non-GMO soy, sunflower oil, and beetroot powder as the main components.
The business claims its plant-based meats are nutritious, reaching a Nutri-Score rating of A. The new plant-based loin is a versatile piece of meat, states the company, that can be grilled, broiled, or boiled to make broths.
It comes uncooked and unseasoned to allow cooks to express their preferences and creativity. © Juicy Marbles “With nearly 2lbs of 100% plant-based meat, this cut enables the novice cook to the experienced chef the ability to create steaks, broths, bowls, sandwiches, roasts, or Wellingtons. It can be cut into filets, chunks, or slices.
It’s raw and unseasoned, giving full creative control in the kitchen,” states Juicy Marbles. Whole-Cut Loin turnover are starting today, November 11th.
- Who: Juicy Marbles · Whole-Cut Loin
- Percentages: 100%
- Figures: 2lb · 100%
