10 New Restaurants In October 2021—Fried Margherita Pizza, Japanese Tacos, And Mochi Tempura

Now that we can still only dine-in in pairs, we should take this opportunity to meet for one-on-one catch-ups over delicious food!

Here’s a list of 10 new restaurants in October 2021 you can explore, including a minimalist cafe serving stretchy pandan mochi waffles, and a popular Japanese tempura chain that has finally opened its doors in Singapore. This list consists of newly released menus at renowned restaurants as well.

• 1. Glacier

Located right next to Jalan Besar MRT Station, Glacier is a newly opened cafe showcasing a simple yet IG-worthy interior. What’s unique about this place is that they open till 1am on weekends, so you can pop by for creamy gelato, waffles, and babkas for supper!

The best-seller here at Glacier is the Pandan Mochi Waffles ($8) that is filled with six squares of stretchy mochi cubes. Top your waffles off with interesting gelato flavours, including Blue Pea Lemongrass Pandan ($5) and Oolong Osmanthus ($5). Savoury delights include the Smoked Salmon and Avocado Toast ($19) or the aromatic Seafood Vongole ($23).

Check out our Glacier review! Address: 161 Lavender Street, #01-09, Singapore 338750

Opening hours: Tue-Thurs 10am to 10pm, Fri-Sat 10am to 1am, Sun 10am to 10pm

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• 2. Chin Mee Chin

With a rich history dating back to 1925, Chin Mee Chin Confectionery has reopened after their closure back in 2018! You can’t miss out on their charcoal-toasted Kaya Toast ($2.20) that is slathered with creamy house-made Kaya (from $7 a jar) and a slab of butter.

Dunk these in runny soft boil Eggs ($1.60) to complete your breakfast experience. Apart from kaya toast and eggs, there are other sweet treats available here, including the Cheesecake Brownie ($2.60), Chocolate Cupcake ($1.80), and a Plain Cupcake ($1.60) as well.

If you’re a fan of fluffy and airy bakes, you might enjoy the decadent Gula Melaka Coffee Chiffon Cake ($2.20). Check out our Chin Mee Chin Confectionery review!

Address: 204 East Coast Road, Singapore 428903 Opening hours: Tue-Sun 8am to 4pm (last order at 3:45pm, or sold out)

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• 3. Mezcla

The owners of The Feather Blade first wow-ed us with Rappu, their sushi roll concept late last year. Now, they have just come up with a fusion taco concept named MEZCLA, opened just a stone’s throw away from Rappu.

Take a bite into their unique Salmon Skin Taco ($12.50+), which cleverly uses Mexican techniques and flavours on fresh Japanese ingredients. A personal favourite is their Ancho Chile Pork Jowl Taco ($8.50+), filled with juicy and fatty cuts of pork, bedazzled with crunchy chicharrones atop.

Of course, a Mexican meal is incomplete without some margaritas. Order their Flight of 3 ($16+) for a trio of Kyoho grape, pink guava, and mango margaritas.

Address: 43 Craig Road, Singapore 089681 Opening hours: Tue-Sun 6pm to 10:30pm

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Mezcla is not a halal-certified eatery.

• 4. Wild Child Pizzette

Opened by the same people behind Cicheti is Wild Child Pizzette, serving Neapolitan pizzas blistered in a wood-fired oven. Prepare to get spendy with their menu of seven pizzas priced from $15.50++.

A unique must-try is the Crispy Fried Margherita ($21++) that has creamy cheese, bright semi-dried tomatoes, and basil leaves atop a base of fried pizza dough. Every pizza here sports beautiful leoparding on each slice, thanks to the skilled use of an actual wood-fired oven in the restaurant on Circular Road. For a fun classic, try their Spianata Calabrese ($19++) that features spicy salami, chilli honey, and fennel seeds for extra nuttiness.

Psst, each pizza is good for one serving, so don’t be afraid to order more. Address: 50 Circular Road, Singapore 049405 Opening hours: Mon-Sat 12pm to 2:30pm, 5:30pm to 10:30pm

Tel: 6970 6592

Website

Wild Child Pizzette is not a halal-certified eatery.

• 5. Tempura Makino

Popular Japanese chain Tempura Makino has finally opened its first branch in Suntec City. The Makino Special Tendon ($25++) comes with a variety of ingredients including prawns, squid, fish, and an Egg Tempura ($1.50++) featuring a gooey centre.

Zhng-up your tendon bowl and add on the rich and fresh Oyster ($3.80) or the unique Uni Ohba ($8.80). Complete your meal with the Matcha Mochi Tempura ($4.80++) for a deep-fried mochi filled with matcha cream and sweet azuki beans. Food here is served Tsudoage-style, guaranteeing maximal quality, as all your dishes are fried to order.

Check out our Tempura Makino review! Address: 3 Temasek Boulevard #02-305/308/311, Suntec City Mall, Singapore 038983

Opening hours: Daily 11am to 10pm

Website

Tempura Makino is not a halal-certified eatery.

• 6. RISE

RISE at Marina Bay Sands has revamped their all-day dining concept with a solid menu of local savoury food, desserts, and even cocktails. Start off with a fun treat from their very own kacang puteh pushcart, and pair the snacks with locally inspired Cendol Colada ($18++) or Milo Godzilla ($18++) cocktails. There are set menus priced from $35++ per person featuring dishes such as bak kut teh made with premium pork ribs and double-boiled black chicken with scallop and figs.

If you’re ordering a la carte, a definite item to try is their Har Cheong Gai ($35++). It is a whole, tender spring chicken, marinated in aromatic shrimp paste and deep-fried to a beautiful crunch. Address: Bayfront Avenue, Marina Bay Sands, Singapore 018972

Opening hours: Daily 6:30am to 10:30pm Tel: 6688 5525

Website

RISE is not a halal-certified eatery.

• 7. Sugartown

Punggol residents have been blessed with a new dessert cafe—Sugartown. A scoop of ice cream here goes for $3.80, for unique flavours such as Italian White Truffle, Mascarpone Basil, and Bacio.

Pair your ice cream with a crispy and fluffy Charcoal Waffle ($3.50), or the Original Waffle if you’re not feeling too adventurous. Relive your childhood here at Sugartown, and have a go with their retro game machines! Tokens are priced at $1 each, or $10 for 12.

They open till 11pm, so those with a sweet tooth can still satisfy their cravings in the middle of the night. Find out more about Sugartown here!

Address: 658 Punggol East, #01-08, Singapore 820658 Opening hours: Mon-Fri 6pm to 11pm, Sat-Sun 9pm to 11pm

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• 8. Bochinche

Whipping up Argentinian dishes and juicy steaks is Bochinche, located along Club Street in bustling Chinatown.

They have a large variety of grass-fed beef cuts including Bife de Lomo ($76++ for 300g), which is a beef fillet steak, or the Solomillo ($65++ for 300g) featuring a tender sirloin steak. Opt for the Cauliflower, Pine Nuts, Raisin & Pistachio Pesto ($15) to complement the rich and meaty steaks, or Traditional Garden Leaves ($12) for something even lighter on the palette. End off your meal with an Espresso Martini Creme Brulee & Brown Sugar Ice Cream ($19) if you’re into coffee-infused desserts.

Address: 27 Club Street, Singapore 069413 Opening hours: Mon-Sat 12pm to 10:30pm Tel: 6235 4990

Website

• 9. Knock Knock Cafe

Knock Knock Cafe is a newly opened floral-themed cafe in Kallang, serving Asian-inspired fusion dishes.

The Otak-Otak Burger ($17+) sees a crispy batang fish patty coated in breadcrumbs, sandwiched between two fluffy buns. It is served with a side of fries and a savoury sambal mayo dip.

For a unique pasta option, go for Just Like Grandma’s ‘Hae Bee Hiam’ Aglio Olio with Tiger Prawns ($17+). This umami-packed dish is loaded with spicy dried shrimp, and topped with three fresh and succulent tiger prawns. They also have Chilli Krab Tacos ($15+ for two pieces) or the beer-battered Mad for Mentaiko Fish & Chips ($16+).

Address: 101 Geylang Road, Singapore 389211 Opening hours: Tue-Sun 12pm to 10:30pm Tel: 9789 6749

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• 10. Da Paolo Gastronomia

I’m sure many are familiar with Da Paolo Gastronomia, as they have extended their reign with numerous outlets island-wide. Following their newest outlet at Great World is a revamped menu filled with a variety of delicious Italian dishes.

The Rucola e Crudo ($27) pizza is topped with slices of Parma Ham and fresh rocket leaves, offering a rich yet refreshing mouthful in every bite. From the pasta selection, there is the Spahettone Carbonara Calabrese ($25++) doused in a nduja paste-infused cream sauce, topped with spicy pork salami for a kick of umami. If you’re looking for a side to share, try their crispy Calamari Fritti ($22++) that is served with a unique squid ink mayonnaise dip.

Address: 1 Kim Seng Promenade, #01-163, Great World, Singapore 237994 Opening hours: Daily 8am to 10pm

Tel: 6735 8382