How to Make Soft and Sweet Glutinous Rice Gemblong, Perfect for a Sales Idea

SajianSedap.com - Indonesia has a variety of traditional snacks that still survive today.

One of them is gemblong, which we often find in traditional markets.

This traditional cake is made from a mixture of glutinous rice flour, grated coconut, and coconut milk. It has a chewy texture inside and is coated in sweet brown sugar, giving it a slight crunch when bitten into.