Sweet omelet: the best recipe
Rest:
Ingredients · Servings 4 people
- 2 eggs
- 3 tablespoons of powdered sugar
- 3 tablespoons of flour
- 1 glass of milk
Method · 15 min
- Beat the eggs then add the caster sugar, flour and milk.
- Mix everything together well to avoid lumps.
- Place in a pan with a piece of butter.
- Cook both sides.
- When one side is cooked, flip the omelet using a plate.
This is the best way to never miss an issue, save money and enjoy a treat every two months :) Plus, you'll have access to the digital version to read absolutely anywhere.
