30 September 2026
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Spicy, Fragrant & Full of Flavor. This Sambal Belacan Shrimp is Really Solid!
The Kitchen
By Jean-Luc Moreau, the Technique desk · 1h ago · Malasia · 1 min ·

Spicy, Fragrant & Full of Flavor. This Sambal Belacan Shrimp is Really Solid!

If the sambal belacan meets the shrimp, the rice is ready to be added! The sweet shrimp filling is mixed with the spicy and flavorful sambal belacan, a perfect combination. You'd be a waste not to try it!

BELACAN SAUCE SHRIMP

Ingredients: 500gm prawns (cleaned, mixed with a little salt and turmeric) 3 tablespoons ground chilli paste 3cm belacan 1 large onion – ground 3 cloves garlic – ground 1 tablespoon tamarind juice 1/2 Holland onion – sliced ​​Salt and sugar to taste Enough cooking oil.

You can watch the preparation method in the video. Have fun trying!

#tastymagazine #tastyshare #tastykitchen #recipe #recipe #remembertoeat #tastyrecipe #shrimpswithbelacan #TraditionalRecipe #MalaysianFood

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