Peanut Butter Frozen Yogurt

This smooth, rich, and creamy peanut butter frozen yogurt is the perfect healthy treat to cool off on a hot day – and it can be made with just 5 ingredients!

Yes, 5 ingredient creamy homemade frozen yogurt.

The surprisingly healthy dessert can be egg free, gluten free, paleo, keto, dairy free, and vegan, with no banana required.

Add a few mini chocolate chips or some chocolate syrup to the top, and it tastes like eating a frozen chocolate Reese’s peanut butter cup!

And feel free to sub your favorite nut butter of choice.

So far, I’ve tried almond butter, cashew butter, sunflower butter, cinnamon peanut butter, and chocolate peanut butter.

You can make the frozen yogurt three different ways – either in an ice cream maker, or with a high speed blender like a vitamix, or simply by freezing the mixture in a large bowl and then stirring every twenty minutes or so.

I used the blender method for the peanut butter froyo in the photos and the freeze-and-stir method for the one in the video below.

Trending now: Baked Oats – single serving.

Above, watch the peanut butter frozen yogurt recipe video.

The recipe was adapted from this Homemade Frozen Yogurt Recipe and my Keto Ice Cream.