26 September 2026
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Spider web pancakes, fluffy and appetizing
The Kitchen
By Jean-Luc Moreau, the Technique desk · International · 3 min ·

Spider web pancakes, fluffy and appetizing

The spider web pancake recipe is the cutest recipe I've ever made. The pancakes are very eye-catching and will steal your attention from the first bite. They're perfect for Halloween, special occasions, or simply when you want a special dessert for your loved ones.

Our parents or grandparents used to make them quite often and they were the dessert we enjoyed every weekend. They were cheap, delicious and quick to make. In addition, the pancakes were filled with homemade jam or jam, so our parents used the foods they already had at home and didn't buy anything else. Other times!

I made this spider web pancake recipe for my kids. They really like pancakes and eat them with pleasure every time. I fill them with sugar-free chocolate cream and serve them for breakfast. I don't make them very often, at most once or twice a month. I make them on the weekend as a little treat. Sometimes I make Moroccan pancakes with a thousand holes, sometimes pancakes. I change them up so they don't get bored.

We adults eat them with honey, homemade jam or jam. I like them with cold milk, and my husband prefers them with Moroccan tea. I share them with my entire extended family, so I give them to my parents, brother and sister-in-law. This way we don't eat too much and all our loved ones can enjoy them. I do this with all desserts.

How do we make the best composition for spider web pancakes?

The composition for these spider web pancakes is very simple to prepare. I simply put all the ingredients in a large bowl and use a stand mixer to blend everything. This way the composition comes out smooth, without lumps and has the perfect consistency. If you don't have a stand mixer, you can also use a regular blender or even a food processor.

Of course you can also prepare it by hand, but add the eggs to the flour, then gradually add the flour, mixing with a whisk. You should get a thick mixture that you gradually thin out. This way you will get a mixture with as few lumps as possible. After you have made the mixture, you can keep a small part in which to add cocoa. You will need the cocoa version to make the model.

To make spider web pancakes you need a measuring cup and a good quality pancake pan. In the cup you will put the cocoa mixture. Then, in the unheated pan you will put a little of the white mixture. Following the video, make the pattern that will resemble a spider web. Then put the pancake in the oven, and when there is no more liquid batter visible, turn it over.

After each pancake you will need to cool the pan to make the next one. I quickly cooled it by putting it under cold running water. It will cool in a few seconds. You can then fill the pancakes with whatever you want. They are wonderful! Also try my cocoa pancake recipe. They are ideal for chocolate lovers!

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