Quique Dacosta's rice dishes arrive in Tulum with Starlit Essence

Starlit Essence is a unique, ephemeral gastronomic experience on the beachfront, located in the heart of Tulum's vibrant hotel zone. This year, the prestigious Zamna Group proudly presents Arros QD by Chef Quique Dacosta, a culinary icon awarded an impressive seven Michelin stars.

With the mesmerizing backdrop of the Caribbean Sea, Arros QD brings the art of Spanish cuisine to life through a carefully curated tasting menu, elevating each dish to a unique experience.

Chef Dacosta's menu celebrates the flavors of Spain and the Mediterranean, with a special emphasis on rice-based creations, combining tradition with cutting-edge techniques and a tropical touch inspired by the Yucatán region. Each dish has been designed to highlight local ingredients and global trends, offering diners an authentic taste of Tulum's vibrant culinary scene.

The experience will offer three tasting menus featuring Arros QD's most representative dishes, highlighting Dacosta's mastery of rice preparation and his ability to fuse traditional flavors with modern techniques. Guests will enjoy a unique culinary experience, complemented by a selection of cocktails and a wine list created specifically for the occasion.

Starlit Essence will open in Tulum's hotel zone, known for its natural surroundings and panoramic views of the Caribbean Sea, thanks to its stunning architecture. This unique experience combines luxury with nature, making it the perfect place to enjoy culinary adventures like this one.

Enjoy this unparalleled culinary adventure throughout January and until February 2nd, where diners will have the exclusive opportunity to savor Dacosta's most iconic dishes in the magical setting of Tulum's beaches. Quique Dacosta is a leading figure in the global gastronomic scene, known for his innovative Mediterranean cuisine and his passion for rice dishes.