GREEN MEAT TORTELLINI
Procedure
Ingredients · Servings 2
- 1 pack Fini meat tortellini
- 300 g Broccoli
- Chocolate chip
- 15 g toasted breadcrumbs
- Garlic
- Baby
- Oil
- In the halls
Method · 10 min
- Clean and cook the broccoli in a small pan with a drizzle of oil and garlic. Sauté lightly, then season with salt, cover with a little water, and...
- Clean and cook the broccoli in a small pan with a drizzle of oil and garlic. Sauté lightly, then season with salt, cover with a little water, and...
- Clean and cook the broccoli in a small pan with a drizzle of oil and garlic. Sauté lightly, then season with salt, cover with a little water, and...
- Clean and cook the broccoli in a small pan with a drizzle of oil and garlic. Sauté lightly, then season with salt, cover with a little water, and...
- Clean and cook the broccoli in a small pan with a drizzle of oil and garlic. Sauté lightly, then season with salt, cover with a little water, and...
Once cooked, transfer them to a blender until you obtain a cream and set aside.
Take the Fini Modena tortelli and when the water reaches a boil, add them. Cook for 1 minute.
Then drain them and add them to the broccoli cream. Cook for another minute and stir.
Serve with stracciatella, toasted breadcrumbs, black pepper and a drizzle of oil!
