25 September 2026
· · Search
THE UNIVERSAL GASTRONOMY AUTHORITY
World Kitchen Journal
Lasagna with Malga Cheese
The Kitchen
By Jean-Luc Moreau, the Technique desk · United States · 1 min ·

Lasagna with Malga Cheese

List of Ingredients

  • 1 1/4 LB. of radicchio, 2 heads
  • 3 1/3 C. of glutenfree flour
  • 2 C. of milk
  • 12 OZ. of leek
  • 9 OZ. of Malga cheese
  • 2 TBSP. of butter
  • 4 PC. of eggs
  • 2 PC. of egg whites

More The Kitchen