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World Kitchen Journal
How to prepare manjar blanco with only one ingredient [VIDEO]
Technique
By Jean-Luc Moreau, the Technique desk · Peru · 2 min ·

How to prepare manjar blanco with only one ingredient [VIDEO]

Manjar blanco or dulce de leche with a single ingredient.

Recipes

12 Jul 2023 | 16:01 h

INSTRUCTIONS

1 1/2 cups

  • Wash the can thoroughly after removing the label.
  • Place the can in a pot and cover it with water, two or three centimeters above the can.
  • Turn on the stove. When it comes to a boil, reduce the heat and let it simmer for two to three hours.
  • Monitor constantly. If the water evaporates, add more hot water. The can must be submerged in water at all times.
  • Once the suggested time has elapsed, carefully remove the can, let it cool, and open it.
  • Serve the treat with cookies, pancakes, or use it to prepare desserts.

TIPS

  • If you notice any lumps when you open the can, stir the mixture until smooth. You can use a small whisk or a fork.
  • Remember that it's very important to keep the can submerged in water at all times. This will reduce the risk of accidents in the kitchen.

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