Crispy plantain chips in an air fryer: step-by-step recipe
Recipes
2 Jan 2026 | 1:53 p.m.
INSTRUCTIONS
4-5
- Peel the bananas and cut them into thick slices.
- Add olive oil and place in the air fryer for 10 minutes at 180°C.
- Remove to pound and form the patacones.
- Cover again with olive oil.
- Return to the fryer for another 10 minutes, also at 180°C.
- Season with salt and serve.
TIPS
- To mash the plantain and form the patacones, flatten each slice with the help of a bowl.
- You can serve the plantain chips with guacamole.
