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Paletas heladas de tamarindo: receta paso a paso (VIDEO)
Técnica
Por Claire Beaumont, la mesa de Técnica · Perú · 1 min ·

Paletas heladas de tamarindo: receta paso a paso (VIDEO)

Recetas

Recipes

23 Feb 2024 | 14:27 h

INSTRUCTIONS

8-10

  • Peel the tamarinds and any strings they may have.
  • Wash quickly under running water.
  • Put the tamarinds in a bowl and cover them with hot boiled water.
  • Let it rest and cool for at least 20 minutes.
  • Loosen the pulp with clean hands and start removing all the seeds.
  • Strain the pulp (now without seeds) and gradually add the cold boiled water.
  • Sweeten to taste and fill the popsicle bags.
  • Freeze overnight.

TIPS

  • You can also use brown sugar. Just keep in mind that the popsicles will be a little darker.

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