24 September 2026
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THE UNIVERSAL GASTRONOMY AUTHORITY
World Kitchen Journal
Crispy Parmesan Onion Ring Chips Recipe
Technique
By Claire Beaumont, the Technique desk · Australia · 1 min ·

Crispy Parmesan Onion Ring Chips Recipe

2 onions, thinly sliced

  • 1 cup of shredded Parmesan cheese

Dipping sauce

  • ½ cup mayonnaise

Sprinkle Parmesan cheese onto the tray to form a base for the onion ring. Place an onion slice on top of the Parmesan.

Sprinkle Parmesan cheese extra on top of the onions and bake for 15-18 minutes, or until the Parmesan is golden and the onions are crisp.

Serve the onion chips warm with the Coconut Sriracha dipping sauce on the side.

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