Plain Butter Sounds Boring? Give It A Twist By Adding Maggi Masala, Check Full Recipe
Butter is one of the most important staples in Indian kitchens.
This Maggi Butter Needs Just 6 Ingredients
Many people use butter normally, but foodies keep experimenting with it by adding herbs, garlic, chillies and so much more. But a trained chef, Naman Gulati (@_naman_gulati), took the game to a whole new level by making Maggi Butter! And you would need just six ingredients to whip this up.
- Lemon zest
- Dhania
- Green onion
- Green chillies
- Maggi Masala
- Butter
- Mince the green chillies finely, so that you don’t get too much spice in one bite.
- Zest the lemon and slice the green onions finely.
- After that, chop the dhania for added fragrance and taste.
- Take a bowl of softened butter and add all these ingredients to it along with lots of Maggi Masala. Mix it properly, and your Maggi Butter is ready!
Use It In Fried Rice, Toasts And More
You can use this Maggi Butter in countless recipes. Add it to your fried rice, spread it on bread or even a croissant for that yummy Maggi taste! You can also use this anywhere you use regular butter to instantly add rich, savoury flavour to your dish. You can also slather it on dinner rolls, bagels or toast to eat it for breakfast.
Many people thanked Naman for this recipe and even mentioned trying it out in their homes. The Maggi Butter definitely looks delicious and can be experimented with using other ingredients too. This quick recipe won’t even take more than 10 minutes.
Would you try this Maggi Butter recipe? We are already going to the kitchen to try it out.
What ingredients do you need to make Maggi Butter?
You need butter, Maggi Masala, lemon zest, dhania, green onions and green chillies to make Maggi Butter.
Where can you use Maggi Butter?
You can use Maggi Butter on toast, fried rice, croissants, bagels, dinner rolls and more.
