Where to Eat in New York City Right Now
Every spring, our chief restaurant critic in New York, Ligaya Mishan, ranks the 100 best restaurants in the city, an expansive catalog of her favorites and a larger statement about the dining scene.
But we as well want to tell you where to eat right this second — today, tonight, this weekend — regardless of whether a restaurant has been reviewed or considered yet for that 100-best list. Updated monthly, it gathers recommendations from our entire team in one spot.
Here’s what you’ll get: - A mix of old and new restaurants, and longtime standouts that we’re loving at the moment. - Restaurants of late reviewed by Ligaya and our contributing critics, Mahira Rivers and Ryan Sutton. More — more flavors, more textures, more life — is the theme at this New York outpost of the blockbuster London restaurant. Amber-lit and extravagantly appointed in gold, silver, crystal, lacquer, etched brass. Embossed leather, the two-story space pays homage to an actual ambassador, the maternal grandfather of the sibling owners, Jyotin, Karam and Sunaina Sethi.
Beneath the gleaming surfaces, the food, too, is the real thing: rich and vivid, drawing on the traditions of undivided, pre-Partition Punjab. Some dishes are so elaborate that a third shift comes in overnight to get all the details right.
LIGAYA MISHAN 1245 Broadway (West 30th Street), Manhattan; 607-247-8870; ambassadorsclubhouse.com/newyork Where to Eat Across the U.S. Our guides to dining in American cities right now.
From Atlanta, Austin, Boston, Chicago, Los Angeles, Miami, Nashville, New Orleans, New York, Philadelphia, Portland, Ore., San Francisco, Seattle to Washington, D.C.
- Who: Ligaya Mishan
