Break away from the conventional! Learn how to make iced coffee with banana
If you enjoy coffee but want to vary how you drink it on hot days, try an iced version. Iced coffee with banana uses few ingredients and is ready in minutes.
According to Stevens, coffee hunter and co-founder of Café Cultura, iced coffee is also gaining popularity among consumers looking for new ways to enjoy the beverage.
The recipe below, called Banaccino Brew, is one option for trying this combination at home. The frozen banana helps to make the drink creamy, with a texture similar to a shake. The iced coffee adds flavor and refreshment to the recipe.
Ingredients
- 100g of frozen banana, sliced into rounds.
- 200 ml of whole milk.
- 2 tablespoons of cappuccino powder.
- 125 ml de cold brew.
- Ice to taste.
- Ground cinnamon to taste.
Preparation method
- Peel the frozen banana and slice it into rounds.
- Place the banana in the blender.
- Add the milk and cappuccino powder.
- Add ice and cold brew.
- Blend until you obtain a smooth and creamy drink.
- Transfer to a glass and finish with cinnamon powder to taste.
- Serve immediately.
Iced coffee is perfect for hot days.
Iced coffee is an alternative for those who want to continue enjoying the beverage even when temperatures rise. The version with banana gains an even creamier texture because of the frozen fruit.
The combination also allows for variety in preparation without needing many ingredients. For those who prefer sweeter drinks, the amount of cappuccino can be adjusted to personal taste.
Thus, coffee is no longer an option restricted to cold days and can appear at different times of the day, including as a refreshing drink for the summer.
