Batch Cooking : recettes Batch cooking, menus batch cooking
Batch Cooking Menu from September 21st to 25th, 2026: 10 dinner recipes to make in just 1 hour!
- 900 g Courgette(s)
- 1 Shallot
- 500 ml Water
- 10 g Olive oil
- 2 Yaourt(s) nature(s)
- Cell
- Pepper
- Peel the shallot. Wash and roughly chop the courgettes.
- Place the shallot, courgettes, water, oil, salt and pepper in the Thermomix food processor bowl, then program for 18 minutes at 100°C on speed 1.
- Scrape down the sides with the spatula, then add the yogurts and mix for 1 minute at speed 10.
- Transfer to another container and refrigerate until ready to serve.
Preparing all the week's dinners at once and enjoying newfound serenity each evening is the challenge met by this family menu, designed...
Discover the joy of smart cooking with our batch cooking recipes and tips for showcasing seasonal vegetables! Simplify your daily routine while enjoying delicious homemade meals. With our planned menu ideas (lunch batch cooking menus, dinner batch cooking menus, and Thermomix batch cooking menus) and practical advice, you'll love preparing your meals in advance. Plus, our recipes celebrate seasonal vegetables, for plates bursting with color and flavor. Ready to transform your kitchen into a space for creative and efficient cooking?
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