Tuna Causa: Full Recipe (VIDEO)

Recipes

25 Mar 2024 | 15:16

Tuna causa for the whole family with @dgusstope

@dgusstope

8-10

Peel and press the freshly boiled potatoes.
Season the mashed potatoes with yellow chili paste, some lemon juice, salt, pepper, and oil. Add these ingredients gradually, adjusting the seasoning as you go. And a little secret: you can add a generous spoonful of mayonnaise; it will enhance both the flavor and the texture of the dough.
For the filling, drain a couple of cans of D'Gussto tuna fillets. Add the chopped onion and season with salt, pepper, lemon juice, and a little mayonnaise.
To assemble the causa, spread a little oil on a rectangular baking dish and place a first layer of potato dough. Follow with a layer of sliced avocado, another layer of tuna filling, and finish with a second layer of potato dough. Mayonnaise can be added between the first layer of potato and the avocado layer.
Decorate the causa to taste, with mayonnaise, chopped red pepper, chopped parsley, boiled eggs and olives.
Cut into portions and serve.

If you have a little more time, pass the pressed potatoes through a sieve to make the potato mixture finer and smoother.