23 September 2026
· · Search
THE UNIVERSAL GASTRONOMY AUTHORITY
World Kitchen Journal
Easy no-bake Oreo dessert
Technique
By Jean-Luc Moreau, the Technique desk · Peru · 2 min ·

Easy no-bake Oreo dessert

This creamy Oreo dessert comes together in minutes, requires no oven, and uses just a few ingredients. Perfect for when a sweet craving can't wait.

If you're looking for a sweet and practical treat, this Oreo dessert is the perfect solution to satisfy any craving.

Its combination of cookie layers with a smooth cream cheese-based filling makes it an irresistible alternative that can be prepared in minutes and requires no oven.

INSTRUCTIONS

  • Crush the cookies: Blend the Oreo cookies until you get a light grind.
  • Beat the cream cheese: beat the cream cheese with the sugar, vanilla and milk, until combined.
  • Incorporate the crushed cookies: add two tablespoons of crushed cookies and mix with folding motions.
  • Chill: refrigerate the mixture for at least 30 minutes.
  • Assemble and serve: alternate crushed cookies and piped cream in the chosen glass or container.

TIPS

  • Using powdered sugar will make beating and incorporating the ingredients easier.

Can it be done without a blender?

Yes. To crush cookies without a blender or food processor, simply place them inside a clean, resealable plastic bag (like a Ziploc bag) and roll over them with a rolling pin, a smooth glass bottle, or a heavy cup, applying gentle pressure until you obtain a light crumb.

More Technique